Tuesday, April 3, 2012

The Complete Idiot's Guide to Fermenting Foods (Paperback)

The Complete Idiot's Guide to Fermenting Foods
The Complete Idiot's Guide to Fermenting Foods (Paperback)
By Wardeh Harmon

Review & Description

  • This is the first series book to discuss the wonderful health benefits of live-culture foods and the techniques for preparing them
  • Includes over 100 delicious recipes for all types of fermentations

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Find out More for the best price at Amazon

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